Recipes

Chuck Hughes' lobster poutine recipe

He beat Bobby Flay on Iron Chef America with this winning dish

San Diego’s secret cocktail bar

Noble experiment

Sancocho: Dominican Republic's comfort food

This traditional soup from the island of Hispañola is one of the Dominican Republic’s national dishes

  • The hunt for authentic jerk chicken

    Jerkmaster James shows you how it's done

  • A Taste of Barbados: Traditional Rum Punch

    Want to travel to Barbados for a rum cocktail instead of making your own? Read about Lisa Kadane’s rum punch odyssey in the November issue of up! then go there.

  • Virgin Honey

    The Barbados Food & Wine and Rum Festival takes place November 18-21, 2011.

  • Rum Punch Recipe

    Read about Lisa Kadane’s rum punch odyssey in the November issue of up! magazine.

  • Ring in the New Year with Susur Lee

    up! caught up with celebri-chef Susur Lee in his Toronto digs to talk about his inspirations, his fave food destinations and his New Year's traditions.

  • Christmas with Michael Smith

    Make new traditions this holiday season by learning how to make mulled holiday cider and how to play the cookie game from the Food Network's Michael Smith.

  • Breakfast at Brennan’s (w/ Video)

    Indulge in breakfast at Brennan’s Restaurant, a New Orleans breakfast tradition. Head down to the French Quarter and order your three-course breakfast with the Banana’s Foster for dessert, a Brennan’s creation.