Encounter Restaurant Review
A review of Encounter Restaurant in Los Angeles' LAX airport, which features contemporary cuisine
Label this one a retro space lounge, thanks to giant lava lamps and a Jetsons-inspired design. Encounter Restaurant serves contemporary cuisine by chef Michel Audeon: sesame-crusted Norwegian salmon, ahi tuna tartare, and Peking-style roasted duck are just a few of the artfully crafted dishes. Allow at least an hour for a sit-down meal. Entrées from US$12.
Here are some notable airport food on the fly
A review of Gallagher's Steak House, a restaurant in Newark Airport known for its quality...
A review of MCBo, a sleek sandwich counter with signature bagels in the Montreal airport
Check out these good eats between South Fairfax Avenue and North La Cienega Boulevard
It’s not impossible to find good food in airports
New to Los Angeles? Find out from Los Angeles native Joy Hepp the very best places to...
Comments
Anonymous
is there a bar? details? TV? this piece doesn't have an opinion? should one go there or not?
Post new comment