Catriona Brown, the owner of The Little Mexican Cooking School, shares her top Cancun picks for foodies on a budget! Plus, a video with Chef Pablo Lopez Espinosa de los Monteros on how to prepare jicama.
up!'s latest initiative is a monthly gear guide, where we review the latest products on the market for travelling. Each of the following items have been test-driven by up!’s roving reporters, so read on for the good, the bad and the downright ugly.